No-bake Oaty Chocolate Bars

No-bake Oaty Chocolate Bars
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 133.6
  • Total Fat: 8.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 106.7 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.6 g

View full nutritional breakdown of No-bake Oaty Chocolate Bars calories by ingredient
Submitted by:


Flavourful chocolate and oat bars that require no baking! Flavourful chocolate and oat bars that require no baking!
Number of Servings: 16


    1/2 cup margarine
    1/4 c brown sugar, packed
    1 tsp vanilla extract
    1/2 c dark chocolate
    1 tbsp peanut butter, smooth
    1 1/2 c oats
    1/4 c milk


1. Place parchment paper in a pan (9x6 or so), or grease.
2. Melt the margarine in a medium saucepan and add the sugar and vanilla. Lower the temperature to medium and add the oats, stirring until all is combined. Cook this for 2-3 minutes, then spread half or a little more of the mixture into the pan and press it down. You can use a spoon for this, or wait for it to cool a bit and do it with your fingers.
3. Melt the chocolate with the peanut butter, and milk. You can do this over VERY low heat in a saucepan, stirring constantly, or in a double boiler. Spread (or pour depending on the consistency) over the oat layer in the pan. Make sure it is quite even.
4. Put the remaining half of the oat mixture over this, pressing it gently. Refrigerate for as long as you want, but at least an hour and a half. When serving, return the slice to room temperature, and cut.
Makes 16 small slices.

Number of Servings: 16

Recipe submitted by SparkPeople user OWLETT.

Rate This Recipe