Salmon Noodle Casserole With Mushroom

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 377.7
  • Total Fat: 15.0 g
  • Cholesterol: 91.9 mg
  • Sodium: 844.3 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 29.8 g

View full nutritional breakdown of Salmon Noodle Casserole With Mushroom calories by ingredient


Introduction

Delicious and Filling! Delicious and Filling!
Number of Servings: 8

Ingredients

    14 oz pasta, cooked and drained
    1/2 c mayo
    1/2 c plain NF yogurt
    1 cup milk ( I used light plain soy)
    2 cans cream of mushroom or celery soup (98% fat free)
    1 pound mushrooms
    1 tsp dry mustard
    lemon pepper to taste
    Dill to taste

Directions

Cook pasta according to directions on box. combine all other ingredients in a seperate bowl, then combine with pasta. Bake in over at 375 for 30 to 45 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user AUBSCOFFEEMAMA.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Where's the salmon?? Did I miss it? - 6/10/09