Vegan Fried Rice
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 283.0
- Total Fat: 8.4 g
- Cholesterol: 0.0 mg
- Sodium: 107.7 mg
- Total Carbs: 47.1 g
- Dietary Fiber: 8.2 g
- Protein: 7.9 g
View full nutritional breakdown of Vegan Fried Rice calories by ingredient
Introduction
Vegan Fried Rice Vegan Fried RiceNumber of Servings: 2
Ingredients
-
1 C cooked brown rice
1 C frozen mixed vegetables
0.1 C frozen peas
0.1 C frozen corn
1 tbsp Vegan worcestershire sauce
1 tbsp olive oil
0.25 med onion chopped
1 tbsp garlic chopped
pepper
allspice
Directions
1. Defrost and chop vegetables to small pieces
2. Saute onions and garlic.
3. Add vegetables. Cook.
4. Add rice, sauce, pepper and allspice.
5. Serve hot.
Number of Servings: 2
Recipe submitted by SparkPeople user VIVIDDETAILS23.
2. Saute onions and garlic.
3. Add vegetables. Cook.
4. Add rice, sauce, pepper and allspice.
5. Serve hot.
Number of Servings: 2
Recipe submitted by SparkPeople user VIVIDDETAILS23.