Basic White Bread for Machine

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 127.7
  • Total Fat: 1.9 g
  • Cholesterol: 4.5 mg
  • Sodium: 216.6 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.7 g

View full nutritional breakdown of Basic White Bread for Machine calories by ingredient


Introduction

I use this recipe for bread, cinnamon rolls, pizza dough. Has a great flavor and is easy to put together. I use this recipe for bread, cinnamon rolls, pizza dough. Has a great flavor and is easy to put together.
Number of Servings: 15

Ingredients

    1 1/4 Cup Milk (warm)
    2 TBSP Butter, cut
    3 1/3 Cup Flour
    1 1/2 TBSP Sugar
    1 1/4 Tsp Salt
    2 Tsp Yeast (quick rise)

Directions

Place all ingredients in machine in order recommended by your manufactor. Mine says to place all dry ingredients in first, except yeast. The Yeast is put in warm milk to activate. Pour wet ingredients over the top. After all ingredients are in select darkness you perfer and push the start button. Or set to dough setting preheat oven to 350 degress and bake for 40 minutes in a large bread pan. ( this is my favorite way to cook it)

Number of Servings: 15

Recipe submitted by SparkPeople user JENN224.