Italian Goulash

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 266.5
  • Total Fat: 12.5 g
  • Cholesterol: 61.3 mg
  • Sodium: 465.6 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.2 g

View full nutritional breakdown of Italian Goulash calories by ingredient
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Number of Servings: 8


    1 box of your favorite pasta
    1 lb ground beef, lean
    1 can tomato sauce
    1 can stewed tomatoes
    1 can diced tomatoes w/basil, garlic & oregano


Fry ground beef and at the same time boil pasta according to directions. Drain pasta and drain hamburger. Mix together pasta, hamburger, tomato sauce, diced tomatoes and stewed tomatoes. Heat through. Serve with salad & garlic bread.
Makes 8 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user PUCKYGIRL.

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