Crock Pot Chicken & Gravy

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 341.5
  • Total Fat: 6.9 g
  • Cholesterol: 141.8 mg
  • Sodium: 827.1 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 56.3 g

View full nutritional breakdown of Crock Pot Chicken & Gravy calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    5 bhicken breast, bone & skinless
    1 packet McCormick Chicken Gravy
    1 can Cream of Chicken Soup
    1 medium Onion
    1 cup Water
    1 tbsp black pepper


Put a layer of chicken breast in bottom of crock pot, slice onion in rings and separate. Put a layer of onions on top of chicken. Pepper to taste. Add another layer of chicken, onion and pepper. Mix soup, gravy and water together, pour over chicken.

Cook on low for 10hrs or high for 5 1/2hrs.

Number of Servings: 5

Recipe submitted by SparkPeople user PURPLEBEARS9.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.