Easy Blackberry Cobbler

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 141.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 14.7 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Easy Blackberry Cobbler calories by ingredient
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From Southern Living Magazine- takes small prep time and tastes amazing! From Southern Living Magazine- takes small prep time and tastes amazing!
Number of Servings: 8


    1 Tbsp Lemon Juice
    .5 Cup Splenda Sugar Blend
    1 Cup Flour
    1/4 cup Egg Beaters or 1 large egg (egg beaters in nutritional info)
    4 cups Blackberries
    Pam Cooking Spray


Preheat oven to 375°. Place 4 cups fresh blackberries in a lightly greased 8-inch square baking dish; sprinkle with 1 Tbsp. lemon juice. Stir together 1/4 cup egg beaters, 1/2 cup sugar splenda blend, and 1 cup all-purpose flour in a medium bowl until mixture resembles coarse meal. Sprinkle over fruit. Spray little squirts of pam over topping until covered. Bake at 375° for 35 minutes or until lightly browned and bubbly. Let stand 10 minutes. Serve warm with whipped cream, if desired. Garnish with fresh mint sprig, if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user LOTRFREAKFAN3.

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