Cheesy Crock pot spinach

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.5
  • Total Fat: 15.9 g
  • Cholesterol: 108.2 mg
  • Sodium: 553.4 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 17.6 g

View full nutritional breakdown of Cheesy Crock pot spinach calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    2 (10 ounce) packages frozen chopped spinach , thawed, drained and squeezed dry
    2 cups cottage cheese
    1/2 cup butter, cubed
    3 eggs, beaten
    1 1/2 cups cubed process American cheese
    1/4 cup all-purpose flour
    1 teaspoon salt
    Add to Recipe Box
    My folders:

    Add to Shopping List
    Customize Recipe
    Add a Personal Note

    Grease a 4 1/2 quart slow cooker. In a large bowl, mix together the spinach, cottage cheese, butter, American cheese, eggs, flour and salt until everything is evenly distributed. Transfer to the greased slow cooker.
    Cook on high for one hour, then reduce heat to low, and continue to cook for 4 to 5 hours.


Number of Servings: 8

Recipe submitted by SparkPeople user FALLINBELLES.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.