Chicken Ranch Quesedillas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.9
  • Total Fat: 13.6 g
  • Cholesterol: 39.6 mg
  • Sodium: 490.0 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.9 g

View full nutritional breakdown of Chicken Ranch Quesedillas calories by ingredient
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Number of Servings: 4


    Flour tortillas
    2 tbsp ranch dressing
    1/2 cup chopped onion
    1 can canned chicken
    1/4 cup jalapeno peppers
    1/2 can chillie peppers
    1/2 cup onions
    1/2 cup shredded cheddar cheese


Saute the chopped onions in oil. While they are cooking open your cans of chicken and chillie peppers. Combine 1/2 can of peppers and chicken in bowl. Add chopped jalapeno peppers, ranch dressing and cheese. Take onions from pan and add those too.

Stir to mix well. Place mixture on half of a flour tortilla and place in toaster. Toast and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user BLAISEMELODY.

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