Vegetables: Chickpea Salad w/ capers & peppers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.4
  • Total Fat: 3.5 g
  • Cholesterol: 3.3 mg
  • Sodium: 388.6 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.4 g

View full nutritional breakdown of Vegetables: Chickpea Salad w/ capers & peppers calories by ingredient
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Number of Servings: 6


    Chickpeas, Progresso, 538 gram(s)
    Pepper Sweeties, Roland, 90 gram(s)
    Lemon juice, 1 tbsp
    Parmesan Cheese, grated, 0.25 cup
    Olive Oil, 0.5 tbsp
    Salt, 1 dash
    Capers, canned, 2 tbsp, drained


Combine and stir gently to mix. Serve immediately or cover and chill.

Number of Servings: 6

Recipe submitted by SparkPeople user CLRICHM.

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