easy beef stroganoff 1/2 cup serving

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.7
  • Total Fat: 12.6 g
  • Cholesterol: 45.5 mg
  • Sodium: 403.1 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 12.3 g

View full nutritional breakdown of easy beef stroganoff 1/2 cup serving calories by ingredient
Submitted by:

Introduction

Ground beef, lean, 16 oz (remove)
Milk, 2%, 1 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Beef bouillon, 2 cube (6 fl oz prepared) (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Tomato Paste, 0.5 cup (remove)
*Molasses, blackstrap, .17 tbsp (remove)
Ground beef, lean, 16 oz (remove)
Milk, 2%, 1 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Beef bouillon, 2 cube (6 fl oz prepared) (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Tomato Paste, 0.5 cup (remove)
*Molasses, blackstrap, .17 tbsp (remove)

Number of Servings: 8

Ingredients

    Ground beef, lean, 16 oz (remove)
    Milk, 2%, 1 cup (remove)
    Onions, raw, 1 cup, chopped (remove)
    Beef bouillon, 2 cube (6 fl oz prepared) (remove)
    Water, tap, 1 cup (8 fl oz) (remove)
    Tomato Paste, 0.5 cup (remove)
    *Molasses, blackstrap, .17 tbsp (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MARCINEGRANZA.

TAGS:  Beef/Pork |

Rate This Recipe