Slow Cooker Mashed Potatoes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 242.5
- Total Fat: 13.4 g
- Cholesterol: 36.4 mg
- Sodium: 557.6 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 3.2 g
- Protein: 4.5 g
View full nutritional breakdown of Slow Cooker Mashed Potatoes calories by ingredient
Introduction
This is a great recipe for busy days. You can make the potatoes ahead of time, put them in the slow cooker and forget about them. My family won't touch low fat anything, but this recipe can be easily converted. This is a great recipe for busy days. You can make the potatoes ahead of time, put them in the slow cooker and forget about them. My family won't touch low fat anything, but this recipe can be easily converted.Number of Servings: 8
Ingredients
-
3 oz cream cheese, softened
1/2 c sour cream
1/4 c butter
1 tsp onion powder
1 tsp garlic powder
1 tsp parsley (dried)
1/2 tsp pepper
salt to taste
6 c warm mashed potatoes without milk or butter.
Directions
Yields 8 servings
In a bowl combine the cream cheese, sour cream, butter, onion powder, garlic powder, parsley, salt, and pepper.
Transfer to a slow cooker and cook on low for 2-4 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user LAKIKI.
In a bowl combine the cream cheese, sour cream, butter, onion powder, garlic powder, parsley, salt, and pepper.
Transfer to a slow cooker and cook on low for 2-4 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user LAKIKI.