Pretty Pink Pasta (low fat)
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 115.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 265.9 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 1.5 g
- Protein: 3.9 g
View full nutritional breakdown of Pretty Pink Pasta (low fat) calories by ingredient
Introduction
This tomato-based pasta was originally my grandmother's, but I cut out the 1/2 cup of butter she would always use and subsituted the fat-free butter instead which gives the shells their lovely pink color!Great base recipe; also good as a side dish. PS: (any macaroni will do, I like the shells because they "scoop" the sauce up!)
This tomato-based pasta was originally my grandmother's, but I cut out the 1/2 cup of butter she would always use and subsituted the fat-free butter instead which gives the shells their lovely pink color!
Great base recipe; also good as a side dish. PS: (any macaroni will do, I like the shells because they "scoop" the sauce up!)
Number of Servings: 8
Ingredients
-
- 2 cups sea shell macaroni
- 1/4 cup I Can't Believe It's Not Butter! Spray
- 1 8oz. can tomato sauce
Directions
Heat a small pot of water to boiling. Add the 2 cups of macaroni; boil till tender. Drain all water--Do NOT rinse pasta! Stir in about half of the butter spray (just eyeball it); add tomato sauce. Taste. Add the rest of the butter spray if you like it creamier, keep it as is if you like it tangy.
Makes Eight 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TUESDAYALLWEEK.
Makes Eight 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TUESDAYALLWEEK.
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