banana Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 357.0
  • Total Fat: 15.7 g
  • Cholesterol: 212.3 mg
  • Sodium: 420.1 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 3.8 g
  • Protein: 9.6 g

View full nutritional breakdown of banana Bread calories by ingredient
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Number of Servings: 10

Ingredients

    shortening 1/2 cup
    1 cup sugar
    2 eggs
    1 tsp vanilla
    3 bananas
    3 tablespoons cold water
    2 cups flour
    1 teaspoon baking soda
    1 teaspoon salt

Directions

put shortening and sugar in a bowl mix then add in other ingredients

Number of Servings: 10

Recipe submitted by SparkPeople user TIFFER1984.

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