Diet Mountain Dew Yellow Cake w/Almond Frosting

Diet Mountain Dew Yellow Cake w/Almond Frosting
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 116.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 204.3 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.9 g

View full nutritional breakdown of Diet Mountain Dew Yellow Cake w/Almond Frosting calories by ingredient
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Weird mix, but delicious results! Weird mix, but delicious results!
Number of Servings: 18


    1 box Pillsbury Moist Supreme Reduced Sugar Yellow Cake mix
    12 ounces Diet Mountain Dew soda

    For frosting:
    2 tbsp powdered sugar
    1 tbsp almond butter
    3 tbsp almond milk


Preheat oven to 350 degrees F. Combine cake mix and soda. Pour into whatever bakeware you like (I used two small square pans), making sure to grease it with non-stick spray first. Set timer for 20 minutes.

While the cake is baking, combine powdered sugar, almond butter, and sugar. Whip until completely mixed, cover, and refrigerate.

When cake is done, let cool completely, then frost. I made mine into 18 equal servings, which is shown in the nutrition facts.

Number of Servings: 18

Recipe submitted by SparkPeople user KALORIE-KILLAH.

TAGS:  Desserts |

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