Creamy Cheddar Chicken Spaghetti

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 334.5
  • Total Fat: 3.1 g
  • Cholesterol: 59.3 mg
  • Sodium: 432.1 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 32.9 g

View full nutritional breakdown of Creamy Cheddar Chicken Spaghetti calories by ingredient
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Number of Servings: 8


    3 whole chicken breasts - cubed
    3 tsp minced garlic
    1 can reduced fat cream of chicken soup
    3/4 c nonfat milk
    1/2 c fat free sour cream
    1 c fat free shredded cheddar cheese
    1 lb whole wheat spaghetti


cube chicken and cook in pan with garlic (also add salt and pepper to taste)
Mix soup, milk, and sour cream in bowl and pour into chicken. Add cheese. Let simmer.
Cook pasta as directed, then drain.
Add chicken sauce to spaghetti and serve.

Makes approx. 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LILWASPUD.

TAGS:  Poultry |

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