Chili with ground beef
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 233.4
- Total Fat: 9.2 g
- Cholesterol: 34.8 mg
- Sodium: 1,320.2 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 7.2 g
- Protein: 14.9 g
View full nutritional breakdown of Chili with ground beef calories by ingredient
Introduction
We made this for dinner last night and I entered it in here, because I needed to see what I ate. It is really high in sodium. If I would have been the one going to the grocery store, rather than my mother, it would not be high in sodium! You could substitute it with low sodium everything. We made this for dinner last night and I entered it in here, because I needed to see what I ate. It is really high in sodium. If I would have been the one going to the grocery store, rather than my mother, it would not be high in sodium! You could substitute it with low sodium everything.Number of Servings: 18
Ingredients
-
Hunt's Tomato Sauce, 6.5 cup (2 large cans)
Hunt's Diced Tomatoes, 3.5 cup (1 large can)
Bush's Chili Beans Red beans in chili sauce medium, 5.25 cup (3 cans)
Ground beef, extra lean, 32 oz
Onions, raw, 2 medium diced
Celery, raw, .5 cup, diced
flavorite chili seasoning mix, 12 tbsp (3 packages)
Directions
Cook ground beef in pan and once done add to a pot with all the other ingredients. Pretty simple!
Number of Servings: 18
Recipe submitted by SparkPeople user HLH31688.
Number of Servings: 18
Recipe submitted by SparkPeople user HLH31688.