Karin's Turkey Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 207.1
  • Total Fat: 12.1 g
  • Cholesterol: 17.8 mg
  • Sodium: 678.4 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.3 g

View full nutritional breakdown of Karin's Turkey Salad calories by ingredient
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Number of Servings: 10


    2cps. Turkey breast cooked/cooled/cut
    1TBS chopped onion
    1tsp. salt
    1cp purple grapes
    1cp mandrine oranges/drained
    1/2cp slivered almonds
    1cp macaroni rings cooked/rinsed
    1cp miracle whip
    1cp cool whip
    2oz. shoestring potatoes


cook turkey breast cool and cut into cubes
combine 1st 7 ingredients together you can prepare ahead of time.
stir in Miracle Whip then fold in Cool Whip and shoestring potatoes 1 hr. before serving

Number of Servings: 10

Recipe submitted by SparkPeople user VIRGINIA40.

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