Vicky's easy zucchini bake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 158.8
  • Total Fat: 7.5 g
  • Cholesterol: 90.7 mg
  • Sodium: 302.7 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.0 g

View full nutritional breakdown of Vicky's easy zucchini bake calories by ingredient



Number of Servings: 12

Ingredients

    * Zucchini, 1500 grams
    * Onions, raw, 2 large
    * Egg, fresh, 4 large
    * Feta Cheese, 250 grams
    * Bread crumbs, dry, grated 0.25 cup
    * Old-fashioned Oats, dry, 0.75 cup
    * Parsley, 2 tbsp
    * Spearmint, 2 tbsp
    * Butter, unsalted, 0.5 tbsp

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user FLIPMYKARMA.