Homemade Potato Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.9
  • Total Fat: 5.1 g
  • Cholesterol: 110.2 mg
  • Sodium: 262.3 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.7 g

View full nutritional breakdown of Homemade Potato Salad calories by ingredient
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Number of Servings: 4

Ingredients

    2 Potatoes Diced
    1/3 C Miracle Whip Free
    1 tsp Sugar
    4 tsp Pickle Relish
    2 tsp Honey Mustard Dressing
    2 Large Eggs Diced

Directions

Hard boil eggs.
Peel potatoes and dice
Cook potatoes till tender, but firm
Cool eggs and potatoes
Peel and dice eggs
Mix all ingredients together
Salt & Pepper to taste

Makes approx four 1/2 Cup servings
Chill before serving

Number of Servings: 4

Recipe submitted by SparkPeople user DOLLYDUMPLING.

TAGS:  Side Items |

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