Cheeseburger Macaroni

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 284.9
  • Total Fat: 13.6 g
  • Cholesterol: 62.7 mg
  • Sodium: 333.1 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.7 g

View full nutritional breakdown of Cheeseburger Macaroni calories by ingredient


Introduction

Great, easy meal that kid's love! Great, easy meal that kid's love!
Number of Servings: 6

Ingredients

    7.25 ounce package Kraft Macaroni & Cheese
    1/4 cup non-fat milk
    4 T butter
    1/2 T Crisco canola oil
    11.75 ounces ground sirloin, 95% lean

Directions

In a frying pan, preheat oil, add ground sirloin and brown. Drain off fat.

Prepare macaroni and cheese according to directions.

Add cooked ground sirloin to finished macaroni and cheese, heat through if necessary.

Makes 6 servings of approximately 133 grams each (ours measured 790 grams total upon completion). Use less butter for fewer calories.

Number of Servings: 6

Recipe submitted by SparkPeople user O_ROBHARTAIGH.