Turkey Spaghetti Bake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.0
  • Total Fat: 4.8 g
  • Cholesterol: 30.4 mg
  • Sodium: 395.8 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.2 g

View full nutritional breakdown of Turkey Spaghetti Bake calories by ingredient
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Number of Servings: 12


    * *Turkey, Ground turkey, 93% lean, 16 oz
    * *Del Monte Garlic/Onion Spaghetti Sauce, 4 cup
    * *Kraft Mozzarella Finely shredded Part Skim cheese, 0.25 cup
    * *Great Value Fancy Shredded Fiesta Blend Cheese, .75 cup
    * *Barilla PLUS Thin Spaghetti half a box


brown turkey, add in spaghetti sauce and seasonings, cook noodles, in a pasta dish line the bottom of the pan with the spaghetti noodles, pour the meat mix over top of noodles and then add cheese to top bake at 425 for about 10-15 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user BIGMOMMAD.

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