spaghetti with homeade pasta sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 307.0
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.8 mg
  • Total Carbs: 73.4 g
  • Dietary Fiber: 9.5 g
  • Protein: 10.8 g

View full nutritional breakdown of spaghetti with homeade pasta sauce calories by ingredient
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Number of Servings: 4

Ingredients

    * tomato sauce no salt added, 5 serving (remove)
    * *Tomatoes, red, ripe, canned, whole, no salt added, 1 can (remove)
    * Smart Taste Pasta (uncooked), 12 oz (remove)
    * Garlic, 3 clove (remove)
    * *Onion powder, 2 tsp (remove)
    * Basil, 2 tbsp (remove)
    * Parsley, dried, .5 tbsp (remove)

Directions

in heated pan, saute garlic until golden. next add tomatoes and spices, and bring to a boil. Let simmer for about 30 minutes. Meanwhile, cook pasta to box directions. When pasta is done, drain and add the sauce to the pasta pot and toss until fully coated. Makes about four 1.5 c servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MALISA3.

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