Beef and Macaroni Skillet

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 614.4
  • Total Fat: 31.3 g
  • Cholesterol: 96.4 mg
  • Sodium: 1,210.3 mg
  • Total Carbs: 54.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 27.8 g

View full nutritional breakdown of Beef and Macaroni Skillet calories by ingredient
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Number of Servings: 4


    Ground beef, tomato juice, onion, worchestire sauce, vinegar, salt, pepper, mustard, macaroni


Brown the beef, add the rest of the ingredients. Cook until the macaroni is cooked.

Number of Servings: 4

Recipe submitted by SparkPeople user LYNSLOTH.

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