Tuna Salad

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 59.4
  • Total Fat: 2.8 g
  • Cholesterol: 19.7 mg
  • Sodium: 158.1 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.3 g

View full nutritional breakdown of Tuna Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1- 12 oz. can chunk light tuna in water, drained
    1/2 cup finely choppped celery
    1/4 cup finely chopped onion
    2 Tbsp. sweet relish
    2 Tbsp. mayonnaise


Mix all ingredients together. Serve on bread for sandwiches or on lettuce. Makes 8- 1/2 cup servings.

May substitute low-fat or non-fat mayo, if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user WOODMOM.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.