MEXICAN SHRIMP COCKTAIL

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 678.9
  • Total Fat: 41.7 g
  • Cholesterol: 221.0 mg
  • Sodium: 790.3 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 21.9 g
  • Protein: 30.3 g

View full nutritional breakdown of MEXICAN SHRIMP COCKTAIL calories by ingredient



Number of Servings: 2

Ingredients

    8 OZ COOKED SALAD SHRIMP
    1/2 CUP CHOPPED TOMATOES
    1/2 CUP CHOPPED CUCUMBER
    1/4 CUP CHOPPED ONION
    1/4 CUP CHOPPED CELERY
    16 OZ CAMARONAZO JUICE
    1/2 CUP PACE CHUNKY SALSA
    1 JALAPENO PEPPER CHOPPED
    1 AVACADO CHOPPED

Directions

COMBINE SHRIMP, TOMATO, ONION, CELERY, CUCUMBER, SALSA, JALAPENO PEPPER CAMARONAZO JUICE IN LARGE BOWL. CHILL FOR 30 MIN TO LET FLAVORS MELD. PUT IN TWO SERVING BOWLS. ADD CHOPPED AVOCADO

Number of Servings: 2

Recipe submitted by SparkPeople user MYDOCTORSAIDSO.

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