Ground Turkey Casserole

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 260.6
  • Total Fat: 9.0 g
  • Cholesterol: 78.0 mg
  • Sodium: 851.1 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 26.0 g

View full nutritional breakdown of Ground Turkey Casserole calories by ingredient
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Number of Servings: 3

Ingredients

    see above

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user KATERUNS.

TAGS:  Poultry |

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