Cream of Mushroom & Vegetable Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 58.4
- Total Fat: 1.5 g
- Cholesterol: 4.0 mg
- Sodium: 465.2 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.2 g
- Protein: 2.7 g
View full nutritional breakdown of Cream of Mushroom & Vegetable Soup calories by ingredient
Introduction
Very vegetable hearty cream soup. Great mixed with chunks of leftover pork roast. Or serve over rice or pasta! Very vegetable hearty cream soup. Great mixed with chunks of leftover pork roast. Or serve over rice or pasta!Number of Servings: 8
Ingredients
-
2 cans, Cambell low-fat Cream of Mushroom Soup prepared with :
1 can water
1 can milk
2 small onions, chopped
2 large stalks celery, chopped
2 bunches broccoli, cut into pieces
2 large carrots, chopped
1 tsp garlic powder
1 tsp black pepper
Directions
combine all ingredients. cook til tender. enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user CAROL_DEVOE.
Number of Servings: 8
Recipe submitted by SparkPeople user CAROL_DEVOE.