Chicken Gnocchi Soup

Chicken Gnocchi Soup

4.8 of 5 (5)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 302.8
  • Total Fat: 14.0 g
  • Cholesterol: 71.3 mg
  • Sodium: 406.7 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.2 g

View full nutritional breakdown of Chicken Gnocchi Soup calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 8

Ingredients

    1/3 cup butter
    2 cloves of garlic (minced)
    1 lb. chicken (cut in small pieces)
    1/3 cup flour
    1 cup celery (diced)
    1 cup fresh spinach (chopped)
    2 1/2 cups skim milk
    1 1/2 cup heavy cream (half/half)
    3 chicken boullion cubes
    Cracked pepper to taste
    2 cups of Gnocchi

Directions

On medium heat, melt butter in a soup pot
Add garlic and sauté
Add your chicken and cook through out
Stir in flour; mix well until the flour is cooked into the chicken.
Add milk and cream
Add celery and spinach
Add three bullion cubes
Add gnocchi
Mix ingredients well until soup thickens; stirring occasionally
Cover and simmer for 10 minutes


Number of Servings: 8

Recipe submitted by SparkPeople user CWESNER21.

Rate This Recipe

Member Ratings For This Recipe

See All Comments
 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.