Chicken Gnocchi Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 302.8
- Total Fat: 14.0 g
- Cholesterol: 71.3 mg
- Sodium: 406.7 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 1.0 g
- Protein: 19.2 g
View full nutritional breakdown of Chicken Gnocchi Soup calories by ingredient
Number of Servings: 8
Ingredients
-
1/3 cup butter
2 cloves of garlic (minced)
1 lb. chicken (cut in small pieces)
1/3 cup flour
1 cup celery (diced)
1 cup fresh spinach (chopped)
2 1/2 cups skim milk
1 1/2 cup heavy cream (half/half)
3 chicken boullion cubes
Cracked pepper to taste
2 cups of Gnocchi
Directions
On medium heat, melt butter in a soup pot
Add garlic and sauté
Add your chicken and cook through out
Stir in flour; mix well until the flour is cooked into the chicken.
Add milk and cream
Add celery and spinach
Add three bullion cubes
Add gnocchi
Mix ingredients well until soup thickens; stirring occasionally
Cover and simmer for 10 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user CWESNER21.
Add garlic and sauté
Add your chicken and cook through out
Stir in flour; mix well until the flour is cooked into the chicken.
Add milk and cream
Add celery and spinach
Add three bullion cubes
Add gnocchi
Mix ingredients well until soup thickens; stirring occasionally
Cover and simmer for 10 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user CWESNER21.
Member Ratings For This Recipe
-
MYRTLEBEACHWINS
-
JACKIEEBEE
-
LESSOFMOORE
-
KFAGAN13
-
RICHARDST47