Peanut Butter Ice Cream

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 130.2
  • Total Fat: 7.2 g
  • Cholesterol: 5.4 mg
  • Sodium: 216.2 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.5 g

View full nutritional breakdown of Peanut Butter Ice Cream calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 6

Ingredients



    1/4 Cup Smart Balance Omega Creamy Natural Peanut Butter
    2-2/3 Cups Fat free half and half
    1 Cup plus 2 Tbsp Splenda No Calorie Sweetener
    1/8 Tsp Vanilla Extract
    Pinch of Salt

Directions

Blend all ingredients in a blender until smooth. Pour in a freezer bowl and freeze until set or use an electric ice cream maker following the manufacturer's instructions.

Number of Servings: 6

Recipe submitted by SparkPeople user TXTITA.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.