Shrimp Scampi

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 552.2
  • Total Fat: 16.9 g
  • Cholesterol: 257.0 mg
  • Sodium: 411.5 mg
  • Total Carbs: 64.0 g
  • Dietary Fiber: 9.2 g
  • Protein: 37.2 g

View full nutritional breakdown of Shrimp Scampi calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 pound peeled, large raw shrimp
    1 (12 oz) package whole grain linguine
    1/4 cup butter
    1/4 cup finely chopped onion
    3 garlic cloves finely chopped
    1 tsp salt-free Italian-herb seasoning
    1 1/2 tsp Worcestershire sauce
    1 Tbsp and 1 tsp. lemon juice
    1/4 cup freshly grated Parmesan cheese
    2 Tbsp chopped fresh parsley.


1. Peel and devein shrimp.
2. Prepare pasta according to directions on box.
3. Meanwhile, melt butter in a large skillet over medium-high heat: add onion and garlic, and saute 3-5 minutes or until tender. Stir in Italian-herb seasoning and Worcestershire sauce.
4. Reduce heat to medium. Add shrimp, and cook, stirring occasionally, 3-5 minutes or just until shrimp turn pink. Stir in lemon juice. Toss shrimp mixture with pasta, and parsley. Serve immediately.
5. After dishing up shrimp scampi sprinkle with cheese.

Number of Servings: 4

Recipe submitted by SparkPeople user KWCOBB03.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.