Potato Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 422.0 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Potato Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


Grandma's recipe all-measured-out for SP Grandma's recipe all-measured-out for SP
Number of Servings: 6


    6 medium potatoes cubed

    1/4 large onion chopped
    1 large stalk celery chopped
    1/4 C (43 grams) green olives chopped

    4T Kraft Free Mayo
    3 tsp yellow mustard
    1 1/4 tsp celery seed
    1/2 tsp salt


Cook cubed potatoes. Rinse under cold water & drain. Add vegetables. Mix remaining ingredients into dressing and stir to coat potatoes. Chill.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SIRIRADHA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.