Husband's Turkey chili mac

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 674.1
  • Total Fat: 16.4 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,530.8 mg
  • Total Carbs: 102.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 27.0 g

View full nutritional breakdown of Husband's Turkey chili mac calories by ingredient
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Number of Servings: 6


    2 boxes Flavorite Mac and cheese
    1 can no salt added tomato sauce
    16 oz Festive ground Turkey (unthawed)
    2 cups water
    1 tsp chili powder
    1 tsp onion powder
    1 tsp black pepper


cook turkey, add noodles and water and seasonings then bring to a boil and reduce to a simmer for about 30 minutes until noodles are done.

*note he did not add the butter or the milk.

Number of Servings: 6

Recipe submitted by SparkPeople user MOJOES49829.

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