nacho dip

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 321.7
  • Total Fat: 22.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 1,650.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.7 g

View full nutritional breakdown of nacho dip calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

crock pot snack or dinner crock pot snack or dinner
Number of Servings: 12

Ingredients

    16 oz bulk pork sausage
    16 oz lean ground beef
    16 oz velveta
    16 oz salsa
    1 pk taco seasoning

Directions

cook meat in large skillet until done and taco seasoning and required water and cook according to package directions. In large crock pot combine meats, salsa, and velveta that has been cubed. turn crock pot on low and let cook for at least 2 hours. Can cook for up to 12. serve over chips with desired toppings or just dip into it.
makes 12, 1/2-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user FREE2LIVEFREE.

TAGS:  Beef/Pork |

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.