Zucchini Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 11.7 g
  • Cholesterol: 26.6 mg
  • Sodium: 110.6 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.0 g

View full nutritional breakdown of Zucchini Bread calories by ingredient
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Number of Servings: 24


    3 eggs
    1 cup vegetable oil
    1.35 cups brown sugar
    3 cups zucchini
    2 tsp vanilla extract
    2 cups all purpose white flour
    1 cup whole wheat flour
    3 tsp cinnamon
    1 tsp baking soda
    1/4 tsp baking powder
    1 tsp salt
    1/2 cup pine nuts


Number of Servings: 24

Recipe submitted by SparkPeople user SMULDER.

TAGS:  Snacks |

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