Egg Sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 474.4
  • Total Fat: 29.6 g
  • Cholesterol: 449.7 mg
  • Sodium: 816.7 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 24.7 g

View full nutritional breakdown of Egg Sandwich calories by ingredient
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Number of Servings: 1

Ingredients

    Eggs
    Whole wheat bread
    American Cheese
    Move over butter
    Jelly

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user TAMNKIDS.

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