Homemade Ketchup from Tomatoes

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 14.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 221.9 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Homemade Ketchup from Tomatoes calories by ingredient


Introduction

All natural homemade ketchup with very low sugar. All natural homemade ketchup with very low sugar.
Number of Servings: 48

Ingredients

    3 lbs ripe tomatoes
    1 green pepper
    1 red pepper
    1 large onions

    .25 cup sugar
    2 cups Cider Vinegar
    1.5 tbsp salt
    .5 tbsp cinnamon
    .25 tsp nutmeg
    1 tsp cumin
    1 tsp dry mustard
    .5 tsp chili powder

Directions

For complete instructions see:
http://www.pickyourown.org/ketchupblender.htm

Number of Servings: 48

Recipe submitted by SparkPeople user V-RON_CAN.

TAGS:  Side Items |