Pineapple Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 509.5
  • Total Fat: 30.4 g
  • Cholesterol: 80.2 mg
  • Sodium: 435.2 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 11.5 g

View full nutritional breakdown of Pineapple Casserole calories by ingredient
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Number of Servings: 6


    1 20 oz can pineapple chunks-undrained
    1 20 oz can crushed pineapple-undrained
    1/3 c. flour
    1/4 c. sugar
    2 c. shredded sharp cheddar cheese
    1-1/2 c. buttery cracker crumbs (about 40 crackers)
    1/2 c. butter, melted


Preheat oven to 350 degrees
Combine first 5 ingredients, stirring well. Spoon into a greased 7 x 11 baking dish
Combine cracker crumbs and butter, stirring well. Sprinkle mixture evenly over casserole.
Bake uncovered for 40 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user IRISH54.

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