Pineapple Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 509.5
- Total Fat: 30.4 g
- Cholesterol: 80.2 mg
- Sodium: 435.2 mg
- Total Carbs: 49.7 g
- Dietary Fiber: 2.1 g
- Protein: 11.5 g
View full nutritional breakdown of Pineapple Casserole calories by ingredient
Submitted by: IRISH54
Number of Servings: 6
Ingredients
-
1 20 oz can pineapple chunks-undrained
1 20 oz can crushed pineapple-undrained
1/3 c. flour
1/4 c. sugar
2 c. shredded sharp cheddar cheese
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1-1/2 c. buttery cracker crumbs (about 40 crackers)
1/2 c. butter, melted
Directions
Preheat oven to 350 degrees
Combine first 5 ingredients, stirring well. Spoon into a greased 7 x 11 baking dish
Combine cracker crumbs and butter, stirring well. Sprinkle mixture evenly over casserole.
Bake uncovered for 40 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISH54.
Combine first 5 ingredients, stirring well. Spoon into a greased 7 x 11 baking dish
Combine cracker crumbs and butter, stirring well. Sprinkle mixture evenly over casserole.
Bake uncovered for 40 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISH54.
