my veg soup

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 207.0
  • Total Fat: 13.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.3 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 13.2 g

View full nutritional breakdown of my veg soup calories by ingredient
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Number of Servings: 9

Ingredients

    see above

Directions



Number of Servings: 9

Recipe submitted by SparkPeople user JABBY1999.

TAGS:  Vegetarian Meals |

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