pizza (wheat crust)


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.6
  • Total Fat: 7.5 g
  • Cholesterol: 18.5 mg
  • Sodium: 528.6 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.1 g

View full nutritional breakdown of pizza (wheat crust) calories by ingredient



Number of Servings: 8

Ingredients

    premade crust
    tomato sauce
    mozzarella cheese
    olive oil
    any toppings you like

Directions

assemble pizza and bake for 20 minutes at 425

Number of Servings: 8

Recipe submitted by SparkPeople user VANILLAKISS555.