Herbed Green Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 136.9
  • Total Fat: 11.9 g
  • Cholesterol: 6.6 mg
  • Sodium: 157.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.1 g

View full nutritional breakdown of Herbed Green Bean Casserole calories by ingredient
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Number of Servings: 12


    28oz frozen green beans
    3/4 c dried breadcrumbs divided
    2 t dried basil
    1/2 t each salt, pepper and thyme
    1 t dried oregano
    2t parsley
    1t garlic powder
    1c grated parmesan cheese
    1/2 c extra virgin olive oil


Mix all the dry ingredients and toss together. Mix the dry ingredients and the oil into the green beans reserving 2 T of crumb mixture for the top.
Place in an ovenproof dish and sprinkle w/ the reserved crumb mixture. Bake @ 350 for 30 minutes or until the top is golden and crispy.

Number of Servings: 12

Recipe submitted by SparkPeople user MOMMYOFKC.

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