Homemade Extra Cheesy Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 323.1
  • Total Fat: 16.5 g
  • Cholesterol: 35.7 mg
  • Sodium: 949.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.9 g

View full nutritional breakdown of Homemade Extra Cheesy Pizza calories by ingredient
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Introduction

Homemade pizza made with reduced fat Bisquick, six-cheese pasta sauce, two kinds of cheese, green peppers, turkey pepperoni, and cheddar, french fried onions. Homemade pizza made with reduced fat Bisquick, six-cheese pasta sauce, two kinds of cheese, green peppers, turkey pepperoni, and cheddar, french fried onions.
Number of Servings: 8

Ingredients

    2 cups Kroger reduced fat baking mix
    1/2 to 3/4 cup hot water
    1 1/4 cup Kroger six cheese pasta sauce
    1 1/4 cup Yoder's shredded cheddar cheese
    1 1/4 cup Food Club shredded mozzarella cheese
    1/2 cup diced green peppers
    1 1/3 servings Kroger turkey pepperoni
    1 cups French's cheddar french fried onions

Directions

Heat oven to 375. Grease cookie sheet with cooking spray.

In medium bowl, stir mix and hot water until soft dough forms; beat vigorously 20 strokes. On surface dusted with mix, gently roll dough in mix to coat. Shape into ball; knead about 5 times or until smooth; place on cookie sheet and press dough to within 2 inches of edges of cookie sheet and pinch dough around edges to create crust.

Spread sauce evenly over dough; sprinkle with cheeses, diced green peppers, turkey pepperoni, and onions.

Bake 25 to 28 minutes or until crust is golden brown and cheese is melted.

Makes 8 slices.

Number of Servings: 8

Recipe submitted by SparkPeople user AMYBETH70.

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