stirfry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.4
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.8 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 8.0 g

View full nutritional breakdown of stirfry calories by ingredient
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Number of Servings: 4

Ingredients

    ground turkey

Directions

cook

Number of Servings: 4

Recipe submitted by SparkPeople user TRISHA26.

TAGS:  Poultry |

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