Pork Tenderloin

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 375.7
  • Total Fat: 11.0 g
  • Cholesterol: 159.8 mg
  • Sodium: 735.5 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 52.4 g

View full nutritional breakdown of Pork Tenderloin calories by ingredient
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Introduction

This is great! I serve it with a side of Savory Sweet Potatoes and a Tomato-Zucchini Salad. This is great! I serve it with a side of Savory Sweet Potatoes and a Tomato-Zucchini Salad.
Number of Servings: 1

Ingredients

    pepper to taste
    1/2 TBSP mustard
    1 tsp soy sauce
    1 tsp worchestershire sauce
    2 tsp brown sugar
    1 TBSP ketchup
    6 oz pork tenderloin

Directions

Mix all ingredients together and marinate pork for no less than 30 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user MIPPYMAY.

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