Texas Caviar

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 71.9
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 320.3 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Texas Caviar calories by ingredient
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Different version Different version
Number of Servings: 18


    1 16 oz can Kuner's Southwest Gold 'N White corn
    1 16 oz. can black beans--rinse
    1 16 oz. can black eyed peas
    1 green pepper, seeded & chopped
    1 bunch green onions-chopped
    3 Roma tomatoes-chopped
    12 oz. Kraft Zesty Italian dressing
    fresh cilantro
    black pepper


Combine all ingredients, stir. Refrigerate, covered one hour or more before serving.

Number of Servings: 18

Recipe submitted by SparkPeople user JMGRADY4.

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