Quick Pasta Carbonara (with turkey bacon)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 400.3
  • Total Fat: 16.9 g
  • Cholesterol: 64.8 mg
  • Sodium: 747.7 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 20.6 g

View full nutritional breakdown of Quick Pasta Carbonara (with turkey bacon) calories by ingredient
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Number of Servings: 4

Ingredients

    2 cups barilla rotini plus
    8 slices oscar meyer turkey bacon
    4 oz 1/3 fat Philadelphia Cream Cheese
    3/4 cup 1% milk
    1 cup frozen peas
    1/2 tsp garlic powder

Directions

Cook pasta as directed. Cook bacon, add remaining ingredients to oil left in bacon pan. Cook on low heat until cream cheese is melted and mixture is heated through.

Drain pasta and add cheese sauce and bacon. mix and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user SPARKLE_LITE.

TAGS:  Poultry |

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