Di Giorno pizza with BLT Topping (Turkey Bacon)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 360.0
  • Total Fat: 14.1 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,032.2 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 18.3 g

View full nutritional breakdown of Di Giorno pizza with BLT Topping (Turkey Bacon) calories by ingredient
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Number of Servings: 6


    1 Di Giorno Rising Crust 4 Cheese Pizza
    1 tomato
    1/2 c shredded lettuce
    6 slices Oscar Meyer Turkey Bacon


Heat over to 400 degrees.

Bake Pizza, serve topped with remaining ingredients.

(add cooked bacon and chopped tomato while pizza has 5 minutes left. Top with lettuce upon serving)

Number of Servings: 6

Recipe submitted by SparkPeople user SPARKLE_LITE.

TAGS:  Poultry |

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