Creamy Fennel Salad with Apricots and Grapes

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 89.5

Total Fat: 4.0 g
Cholesterol: 3.6 mg
Sodium: 228.2 mg
Total Carbs: 15.7 g
Dietary Fiber: 3.2 g
Protein: 1.5 g

View full nutritional breakdown of Creamy Fennel Salad with Apricots and Grapes calories by ingredient

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Submitted by: XTMONT

Introduction

I like crunchy, my fiancee loves creamy and sweet. The best of both worlds! I like crunchy, my fiancee loves creamy and sweet. The best of both worlds!

Minutes to Prepare: 15

Number of Servings: 6

Ingredients

1/3 cup Kraft Mayo with Olive Oil

juice of 1 small orange

1/4 tsp each of salt and pepper

2 small fennel bulbs, fronds reserved

1 cup grapes, halved

3 large apricots, diced

Directions

In a medium bowl, whisk together mayo, orange juice, 1 tbsp of reserved fennel fronds (chopped), salt and pepper. Quarter each fennel bulb and slice thinly. Add fennel, grapes, and apricots to dressing mixture; toss to coat. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user XTMONT.