Chocolate Tofu Pudding

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.0
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.9 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.5 g

View full nutritional breakdown of Chocolate Tofu Pudding calories by ingredient

Number of Servings: 4


    300 gram package of soft tofu
    2 tbsp dark cocoa powder
    2 tbsp agave nectar
    stevia to taste
    1/2 cup chocolate silk soy milk


Warm milk slightly in microwave. Put into food processor or blender and add all remaining ingredients.
Divide among four desseret dishes. Top with either sliced banana, sliced strawberries or shaved dark chocolate.

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user HAWGWILD1.

TAGS:  Desserts |