Best Ever Banana Chocolate Chip Muffins
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 102.4
- Total Fat: 2.5 g
- Cholesterol: 7.8 mg
- Sodium: 125.2 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 1.8 g
- Protein: 1.7 g
View full nutritional breakdown of Best Ever Banana Chocolate Chip Muffins calories by ingredient
Submitted by: TRUTHISBEAUTY
Introduction
Moist and not too sweet, these banana-chocolate chip muffins are tasty for breakfast, dessert, or a snack. Moist and not too sweet, these banana-chocolate chip muffins are tasty for breakfast, dessert, or a snack.Number of Servings: 24
Ingredients
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3 large bananas
3/4 cup granulated sugar
1 egg
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 1/2 cups all-purpose flour
1/3 cup melted butter or unsweetened applesauce (recipe calculated using applesauce)
Chocolate chips (to taste--1 cup calculated)
Tips
My sister-in-law experimented with many different recipes to get this right. She is a great cook and we all love her muffins. This can also be put in a bread pan to make banana bread.
Directions
Mash bananas
add sugar and egg
add melted butter
add dry ingredients
mix in chocolate chips
Bake for 18 - 20 minutes at 375
** I use applesauce in place of butter to make it more healthy/less calories and they still taste REALLY good and I use whole wheat flour. These are delicious muffins, hey anything with chocolate chips usually is.
***To get 24 muffins, I do not fill the muffin tins. I usually fill them about 1/2 way or less.
add sugar and egg
add melted butter
add dry ingredients
mix in chocolate chips
Bake for 18 - 20 minutes at 375
** I use applesauce in place of butter to make it more healthy/less calories and they still taste REALLY good and I use whole wheat flour. These are delicious muffins, hey anything with chocolate chips usually is.
***To get 24 muffins, I do not fill the muffin tins. I usually fill them about 1/2 way or less.
Rate This Recipe
Member Ratings For This Recipe
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How many calories is the recipe with the unsweetened applesauce (since it's less than when you use butter)? Is it 103 calories with the applesauce or butter? - 7/6/09
Reply from TRUTHISBEAUTY (7/20/09)
when I plugged in the ingredients I used the applesauce and wheat flour...so that's where the 103 came from.
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These are DELISH!!! I just made a batch, 12 med size muffins. I used 2 very ripe bananas, the applesauce instead of oil, and 1/2 cup of dark chocolate chips. Mmmmmmmmmmm!!! I'm freezing the rest before I cave in for more. Next time, I'm going to try making them gluten free. Definite keeper! - 6/3/08
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These were very good, however to get 24 muffins they are pretty teeny tiny. I may double the recipe and make 24 normal size muffins, because they are definitely good. I only used 3 T of semi sweet choc chips and it was enough. Oh and I also just used 1/2C of sugar and they were plenty sweet. - 10/13/08
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I just loved this recipe. With silicon muffin liners, you can find the cutest sizes. With the ones I found, I was able to make 30 muffins. A great size for a kid's snack. By the way, I did'nt have apple sauce, so I put a small cup of Mott's non-sweet peach medley and 1/2 cup of sugar. Mmmmmmm!!! - 8/31/09
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These were so good! My husband couldn't stop eating them! I am still trying to figure out how there are 24 servings though; I tried 24 mini muffins, filling them each full, and there was still more batter;I was able to fill 4 or 5 big muffin cups,each full. I'll try 24 big muffins partly filled next - 5/26/08
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Great recipe, but I had a few changes. Didn't have granulated sugar so I used 1/3 C brown sugar. Used Motts Natural Applesauce, didn't say unsweetened, but it was all I had. Used about 3/4 C mini chocolate chips. Additions- 1 tsp vanilla, 1/2 tsp real cinnamon and 1/2 C crushed walnuts. Delicious. - 9/4/16
